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  1. 5 Must-Have Products For the Holiday Season

    5 Must-Have Products For the Holiday Season

    As we enter the holiday season, it can be a bit overwhelming to choose which candies and chocolates you’ll need to order since there are so many delicious options to choose from. Whether you have a candy store, bakery, or chocolate shop, Royal Wholesale has all of the highest quality bulk chocolates, candies, and confectionery ingredients to ensure you’re able to satisfy the discerning tastes of your customers. Below are five we find that most of our customers simply can’t do without though the holidays. We’re sure you’ll find at least one, if not more of them, to be critical to your holiday success as well. To view all of our holiday products, click on Themes in our website navigation bar and then select the holiday or special occasion you’d like to view products for. Happy shopping and happy holidays!

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  2. Switch To Cargill Chocolate To Earn $250

    Switch To Cargill Chocolate To Earn $250

    When it comes to bulk chocolate, nobody comes close to competing with Royal Wholesale. We carry several brands of high-quality chocolate at the best wholesale prices. Whether you have a candy store, bakery, catering company, or chocolate shop, we have the confectionery products you need to create the confections your customers crave.

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  3. Choosing A Reputable Hosting Company For Your Website

    Choosing A Reputable Hosting Company For Your Website

    Here at Royal Wholesale, the most important aspect of our business is our website. Without it, we wouldn’t be able to present products to our customers, offer online shopping, or provide helpful and informative industry information. So when it comes to choosing a reputable and trustworthy hosting company for our website, we don’t mess around.

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  4. Demand For White Chocolate Is On The Rise

    Demand For White Chocolate Is On The Rise

    White chocolate, which some people don’t even consider to be chocolate, never seemed to be quite as popular as its milk and dark counterparts. With ruby chocolate entering the scene, it seemed as though white chocolate was going to be moving further to the back of the line once again. Despite its seemingly lackluster popularity, white chocolate is actually increasing in demand among chocolatiers and food manufacturers. 

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  5. Unique Candy Choices for Halloween

    Unique Candy Choices for Halloween

    Halloween is right around the corner, which means it’s time to start thinking about what kind of candy you’ll have on display in your store. Many candy shops have the typical Hershey’s candy bars and assorted varieties of candy corn. But if you want your Halloween candy selection to stand out among your competitors, order some of these unique candies from Royal Wholesale that are sure to have your customers coming back for more.

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  6. These Nostalgic Candies Will Take You Straight Back to Your Childhood

    These Nostalgic Candies Will Take You Straight Back to Your Childhood

    All too often, growing up means letting go of the small pleasures that used to make up an entire day. Fortunately, some of those pleasures are still available in candy form. There are many candies that we enjoyed as children that we may not have had or even thought about for years! Royal Wholesale carries a huge selection of retro candy and penny candy, many of which you’d be hard-pressed to find anywhere else. So if you’re looking to take a trip down memory lane or to provide your customers with hard-to-find retro treats, check out a few of our favorites listed below.

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  7. Tips for Making Molded Chocolates

    Tips for Making Molded Chocolates

    Many people might think making molded chocolate is easy, but once you try to make them yourself, you’ll realize it’s quite the contrary. Despite using molds to create beautiful designs and consisting of one simple ingredient (with the exception of molded chocolates with fillings), there are a multitude of things that can interfere with you achieving your desired result. A perfect molded chocolate should have a snap to it’s finished texture, be free of air bubbles and condensation, and have sharp, crisp looking details. Here are some sweet tips that will help ensure your molded chocolate turn out top-notch.

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  8. Everything You Need To Know About Tempering Chocolate

    Everything You Need To Know About Tempering Chocolate

    When it comes to chocolate, not every product is created equal. The two most notable differences: real chocolate versus confectionery coatings or compounds. Real chocolate is made with cocoa butter and has to include a certain percentage of chocolate liquor in its ingredients. Confectionery coatings have a vegetable oil base and may or may not include cocoa butter and/or chocolate liquor at all. Each of these chocolate products requires different preparation methods in order to achieve the best possible finished product. Real chocolate needs to be tempered if you plan to use it to make candies or other dipped items. Tempering will give the chocolate the perfect snap and sheen as well as ensure it sets properly. Tempering also helps bring out the best possible flavor of the chocolate and who wouldn’t want that? If these qualities aren’t important to you in your finished product and you plan to consume it within 24 hours, you can bypass the tempering process. You can also skip tempering if you’ll be using your chocolate in baking or plan to use it immediately, such as to an ice cream topping.

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  9. 2019 Retail Confectioners Convention & Industry Expo

    2019 Retail Confectioners Convention & Industry Expo

    We’re so excited to be exhibiting at the year’s Retail Confectioners Convention & Industry Expo! It’s such a wonderful event that we look forward to attending every year. Not only do we enjoy exhibiting our best wholesale confectionery products, but we love meeting new people and running into some of our oldest and best customers. In addition to the expo, the five-day event also includes an array of education sessions, workshops, clinics, tours, and fun social gatherings. This event is not to be missed!

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  10. 5 Ways To Add Sprinkles To Your Confections

    5 Ways To Add Sprinkles To Your Confections

    Here at Royal, we were super excited when a brand new line of sprinkles arrived at our warehouse. We had been anticipating their arrival because we knew that our customers were eager to try them and we knew they would love them as much as we do. Their fun, bright colors and perfect texture make them a great addition to so many confections we thought we’d share a few sweet ideas with you. So be sure to stock up on these awesome sprinkles in a variety of colors to use on your treats and mix into custom color combinations!

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