Description
Barry Callebaut 823NV Milk Couverture Blocks offer premium quality couverture chocolate with a rich, creamy flavor profile. Made with 33.6% cocoa content, these milk chocolate blocks are ideal for professional chefs and chocolatiers who require a versatile and reliable chocolate for an array of culinary creations. With a 55lb bulk package, Barry Callebaut 823NV is perfect for large-scale baking, confectionery, and dessert-making applications. Its smooth texture and optimal fluidity make it easy to melt and temper, ensuring flawless results in enrobing, molding, and decoration. Indulge in the unparalleled taste and quality of Barry Callebaut 823NV for an exceptional chocolate experience.
Create with the Master in Cocoa, Milk & Caramel
Discover Recipe N° 823, an iconic milk chocolate preferred by chefs worldwide. This beloved chocolate offers a deep, warm color, a smooth cocoa body, and delightful caramelly notes. Perfect for a wide range of culinary applications, its full-bodied taste and exceptional workability make it a favorite among professionals.
Characteristics:
Taste Profile:
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Creaminess
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Vanilla Flavor
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Caramel
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Sweet
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Cocoa
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Roasted Flavor
Bean Origin:
To achieve a perfectly balanced taste, cocoa beans from three different countries of origin are blended: Ivory Coast, Ghana, and Ecuador.
Applications:
Ideal for use in:
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Cakes
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Classic Bakery Items
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Confectionery Items
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Beverages
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Frozen Desserts
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Arabic Sweets
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Bars and Tablets
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Bread Pudding
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Brigadeiros
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Brownies
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Candies
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Cheesecake
Certifications:
Packaging:
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Order Code: 823NV-132
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Shelf Life: 18 months
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Description: 5kg Wrapped Block | 5 Blocks/Box | Lost Pallet (1000kg)
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Other Packages: 10kg Bag, 2.5 kg Bag, 1kg Bag, 5kg Unwrapped Block
Pairing Tips:
Enhance its flavor with:
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Cinnamon
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Vanilla
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Cloves
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Laurel
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Cardamom
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Mango
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Apricot
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Lemon
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Cognac (Armagnac)
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Grappa
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Leffe Blond
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Macadamia Nut
With every purchase, support sustainable cocoa farming through the Cocoa Horizons Foundation, ensuring the finest cocoa beans for today and tomorrow.