Description
Peter’s Madison Milk Chocolate Block 47 (160 Viscosity) – 50 lb Case features a finely balanced milk chocolate flavor, making it a natural choice for chocolate-covered pretzels and other enrobed treats. This professional-grade milk chocolate delivers smooth texture and consistent performance for a wide range of confectionery applications.
With a cocoa content of 33% and 160 viscosity, this milk chocolate provides excellent flow and coverage for enrobing, molding, and coating.
Tempering is required to achieve optimal shine, snap, and finish.
✔️ Kosher Certified
Product Specifications
Disclaimer:
Prices for Cargill products are subject to change due to volatility in the cocoa market. While we strive to provide accurate and up-to-date pricing, market conditions may require adjustments without prior notice. Thank you for your understanding.
*Special Order Item*
*May Take Up to an Additional 7 days to Receive*
*Absolutely No Returns on Special Order Items*
