Description
Peter’s Crema Milk Chocolate Block 49 (165 Viscosity) 50 lb Carton
Craft smooth, creamy confections with Peter’s Crema Milk Chocolate Block 49, a premium milk chocolate formulated for exceptional flavor, consistency, and workability. Known for its rich, velvety taste and balanced sweetness, Crema Block 49 is a favorite among professional chocolatiers, bakeries, and food manufacturers.
With a 165 viscosity, this chocolate offers a thicker body ideal for applications that require structure and richness, such as centers, ganache, molding, bark, clusters, and premium baked goods. Its reliable performance ensures smooth melting, easy handling, and consistent results across every batch.
Packaged in a bulk 50 lb carton, Peter’s Crema Milk Chocolate is perfect for high-volume production, commercial kitchens, and wholesale confectionery operations.
Key Features:
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Premium Peter’s Crema Milk Chocolate – Block 49
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165 viscosity for thicker, richer chocolate applications
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Smooth, creamy milk chocolate flavor with balanced sweetness
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Ideal for molding, ganache, bark, centers, clusters & baking
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Bulk 50 lb carton for commercial and large-scale use
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Excellent meltability and dependable performance
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Trusted chocolate brand used by professionals worldwide
Deliver exceptional flavor and texture in your confections with Peter’s Crema Milk Chocolate Block 49—crafted for quality, versatility, and professional-grade results.
