Description
Wilbur W755 Dark Confectionery Coating Wafer 24 (90 Viscosity) – 50 lb Case is a premium dark confectionery coating made without hydrogenated fats, offering a heavier cocoa impact and rich chocolate flavor. This coating is specially suited for baking applications, providing consistent performance and dependable results.
With a 90 viscosity, these wafers melt smoothly and deliver excellent flow, making them ideal for baking, molding, coating, and other confectionery uses. The 50-pound bulk case is perfect for professional bakeries and high-volume production environments.
Product Specifications
Disclaimer:
Prices for Cargill products are subject to change due to volatility in the cocoa market. While we strive to provide accurate and up-to-date pricing, market conditions may require adjustments without prior notice. Thank you for your understanding.
