Peter's Brenay Milk Chocolate 37 (125 Viscosity) 50 lb Case (Replacement for Ascent)

Peter’s Brenay Milk Chocolate is the newest milk chocolate coating in the Peter’s portfolio and the closest match in flavor and color to the popular Ultra recipe. Designed for professional confectionery use, Brenay offers a balanced chocolate flavor with smooth notes of cream and toasted caramel, along with a pleasant chocolate aroma and a distinct light color.

This milk chocolate coating delivers consistent performance and refined taste, making it ideal for molding, enrobing, coating, and other chocolate applications where flavor and appearance are equally important.
(Replacement for Ascent)

Disclaimer:
Prices for Cargill products are subject to change due to volatility in the cocoa market. While we strive to provide accurate and up-to-date pricing, market conditions may require adjustments without prior notice. Thank you for your understanding.

*Special Order Item* 
*May Take Up to an Additional 7 days to Receive* 
*Absolutely No Returns on Special Order Items*