![Milk Chocolates - Royal Wholesale](http://royalwholesalecandy.com/cdn/shop/collections/Milk_Chocolates_1.png?v=1691428456&width=640)
![Milk Chocolates - Royal Wholesale](http://royalwholesalecandy.com/cdn/shop/collections/Milk_Chocolates_1.png?v=1691428456&width=640)
Milk Chocolates
Cargill Cocoa & Chocolate Inc Peter's Broc Milk Chocolate 27 (90 Viscosity) 50 lb CTN
SKU: 50546C
Peters (1720) Broc 27 (90 Viscosity) 50lb popular milk chocolate, this original Swiss formula has a predominant milk flavor and is less sweet. Requires Tempering Kosher Cocoa Content: 31.5%
Cargill Cocoa & Chocolate Inc Peter's Ultra Milk Chocolate Block 47 (160 Viscosity) 50 lb CTN
SKU: S50530C
Peter's Ultra Milk Chocolate Block 47 (160 Viscosity) 50 lb CTN Lightest colored milk chocolate with a very distinct flavor resulting from uniquely flavored beans. 160 Viscosity Requires Tempering Kosher Cocoa Content: 30.5%
Cargill Cocoa & Chocolate Inc Peter's Ultra Milk Chocolate Block 37 (125 Viscosity) 50 lb CTN
SKU: 50566C
Peter's Ultra Milk Chocolate Block 37 (125 Viscosity) 50 lb CTN Lightest colored milk chocolate with a very distinct flavor resulting from uniquely flavored beans. 125 Viscosity ***SPECIAL ORDER 2 WEEKS*** Cocoa Content: 30.5%
Cargill Cocoa & Chocolate Inc Peter's Broc Milk Chocolate 37 (125 Viscosity) 50 lb CTN
SKU: 51716C
Peters Broc Milk 37 (125 Viscosity) 50lb Popular milk chocolate, this original Swiss formula has a predominant milk flavor and is less sweet. Cocoa Content: 31.5%
Cargill Cocoa & Chocolate Inc Peter's Chatham Milk Chocolate Block 41 (140 Viscosity) 50 lb CTN
SKU: 50557C
Peter's Chatham Milk Chocolate Block 41 (140 Viscosity) 50 lb CTN Requires Tempering Kosher This product has the most intense chocolate flavor of all our milk chocolates. Cocoa Content: 32.5%
Cargill Cocoa & Chocolate Inc Peter's Broc Milk Chocolate 47 (160 Viscosity) 50 lb CTN
SKU: 50510C
Peters Broc Milk 47 (160 Viscosity) 50lb popular milk chocolate, this original Swiss formula has a predominant milk flavor and is less sweet. Cocoa Content: 31.5%
Cargill Cocoa & Chocolate Inc Peter's Crema Milk Chocolate Block 49 (165 Viscosity) 50 lb CTN
SKU: 50577C
Peter's Crema Milk Chocolate Block 49 (165 Viscosity) 50 lb CTN A typical Swiss-styled milk chocolate with a medium strength chocolate flavor, popularly used with peanut flavored centers. Requires Tempering Kosher
Cargill Cocoa & Chocolate Inc Peter's Madison Milk Chocolate Block 47 (160 Viscosity) 50 lb CTN
SKU: S50533C
Peter's Madison Milk Chocolate Block 47 (160 Viscosity) 50 lb CTN A fine flavor balance of milk chocolate makes this product a natural for chocolate covered pretzels. Viscosity: 160 Requires Tempering Kosher Cocoa Content: 33%
Cargill Cocoa & Chocolate Inc Peter's Brenay Milk Chocolate 37 (125 Viscosity) 50 lb Case (Replacement for Ascent)
SKU: 53453
Peter's Brenay Milk Chocolate is the newest milk coating to the Peter's portfolio and the closest cousin in the flavor and color to our popular Ultra recipe. Brenay showcases a balanced chocolate flavor with notes of cream and toasted caramel and also brings a pleasant chocolate aroma and distinct light color. (Replacement for Ascent)
Cargill Cocoa & Chocolate Inc Peter's Brenay Milk Chocolate 47 (160 Viscosity) 50 lb Case (Replacement for Ascent)
SKU: 53452
Peter's Brenay Milk Chocolate is the newest milk coating to the Peter's portfolio and the closest cousin in the flavor and color to our popular Ultra recipe. Brenay showcases a balanced chocolate flavor with notes of cream and toasted caramel and also brings a pleasant chocolate aroma and distinct light color. (Replacement for Ascent)
Cargill Cocoa & Chocolate Inc Peter's Brenay Milk Chocolate 27 (90 Viscosity) BK 50 lb Case (Replacement for Ascent)
SKU: 53454
Peter's Brenay Milk Chocolate is the newest milk coating to the Peter's portfolio and the closest cousin in the flavor and color to our popular Ultra recipe. Brenay showcases a balanced chocolate flavor with notes of cream and toasted caramel and also brings a pleasant chocolate aroma and distinct light color. (Replacement for Ascent)